Zesty Citrus Grilled Shrimp Skewers
A burst of flavor in every bite, these Zesty Citrus Grilled Shrimp Skewers are a delightful addition to your summer grilling repertoire. With a perfect blend of tangy citrus and savory grilled goodness, this recipe is a crowd-pleaser.
- 1 pound large shrimp, peeled and deveined
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons fresh orange juice
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- Wooden skewers, soaked in water
- Preheat the grill to medium-high heat.
- In a bowl, whisk together olive oil, lemon juice, orange juice, garlic, paprika, salt, and pepper.
- Thread shrimp onto skewers and brush with the citrus marinade.
- Grill shrimp for 2-3 minutes per side or until opaque and grill marks appear.
- Serve immediately, garnished with fresh herbs and extra citrus slices.
Total time: 30 minutes
Yield: 4 servings
These Zesty Citrus Grilled Shrimp Skewers are a taste of summer on a stick. Juicy, flavorful, and with a hint of smokiness from the grill, they are perfect for backyard gatherings or a quick weeknight meal.
Nutrition per serving: 240 calories, 25g protein, 10g carbohydrates, 2g fiber, 2g sugar, 12g fat, 2g saturated fat, 150mg cholesterol, 600mg sodium.
Fire up the grill and transport your taste buds to a coastal paradise with these delightful citrus-infused shrimp skewers. Your guests will be asking for seconds!