Sizzling Steak Marinade for BBQ Perfection
Unleash the mouthwatering flavors of summer with our Sizzling Steak Marinade, crafted to perfection by culinary enthusiast Elizabeth Rodriguez. Picture this: tender, juicy steaks sizzling on the grill, infused with a delectable blend of savory spices and tangy marinade. This recipe is your ticket to BBQ perfection.
- 4 top sirloin steaks
- 1/2 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon Dijon mustard
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- Start by combining soy sauce, minced garlic, olive oil, Dijon mustard, black pepper, paprika, and cayenne pepper in a bowl to create the marinade.
- Place the steaks in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours or overnight for maximum flavor.
- Preheat the grill to medium-high heat. Remove the steaks from the marinade and let excess liquid drip off.
- Grill the steaks for 5-7 minutes per side, or until they reach your desired level of doneness.
- Allow the steaks to rest for a few minutes before serving. Enjoy the sizzle!
Total time: 35 minutes (Prep: 15 minutes, Cook: 20 minutes)
Yield: 4 servings
Savor the rich flavors and juiciness of these sizzling steaks, perfect for any BBQ occasion. Impress your guests with this mouthwatering recipe that guarantees grilling perfection.
Nutrition per serving: 380 calories, 30g protein, 5g carbohydrates, 25g fat
Conclude your BBQ feast with the delightful aroma and taste of our Sizzling Steak Marinade. Elevate your outdoor cooking experience and create memories with each savory bite. Cheers to unforgettable BBQ moments!