Luscious Lemon Bars: Perfect for Dessert

Delight your taste buds with the tantalizing flavor of these Luscious Lemon Bars – the perfect sweet treat for any dessert lover. Crafted by the skilled hands of Chef Elizabeth Rodriguez, this recipe combines the zesty freshness of lemons with a buttery, crumbly crust for an unforgettable indulgence.
### Ingredients

  • 2 cups of all-purpose flour
  • 1 cup of unsalted butter, softened
  • 1/2 cup of powdered sugar
  • 4 large eggs
  • 1 1/2 cups of granulated sugar
  • 1/4 cup of fresh lemon juice
  • 1/4 cup of all-purpose flour (for filling)
  • Powdered sugar for dusting

### Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. In a bowl, mix 2 cups of flour, softened butter, and 1/2 cup of powdered sugar. Press the mixture into the prepared pan to form the crust.
  3. Bake the crust for 20 minutes until lightly golden.
  4. In another bowl, whisk together eggs, granulated sugar, lemon juice, and 1/4 cup of flour. Pour this mixture over the baked crust.
  5. Bake for an additional 30 minutes or until set. Let it cool completely before cutting into bars.
  6. Dust with powdered sugar before serving.

Total Time: 50 minutes

Yield: 12 bars

These Luscious Lemon Bars are a harmonious blend of citrusy brightness and sweet indulgence. Perfect for a sunny afternoon or a delightful ending to any meal.

Nutrition Information (per bar): 180 calories, 2g protein, 25g carbohydrates, 9g fat

Indulge in the sheer joy of lemony goodness with each bite. Elizabeth Rodriguez’s Luscious Lemon Bars are not just a dessert; they are a culinary experience that captures the essence of summer in every mouthful. Share these bars with loved ones or savor them alone – either way, they are bound to leave a lasting impression on your taste buds.

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