Homemade Blueberry Pie: Summer Classic

Dive into the luscious world of summer with this delightful Homemade Blueberry Pie. Elizabeth Rodriguez, our culinary maestro, has crafted a recipe that captures the essence of the season in every bite. Picture a golden-brown, flaky crust giving way to a sea of juicy, sun-kissed blueberries. It’s not just a dessert; it’s a celebration of summer’s bounty.


  • 2 cups fresh blueberries


  1. Preheat the oven to 375°F (190°C).

Total Time: 1 hour 15 minutes

Yield: 8 servings

Savor the taste of summer with this Homemade Blueberry Pie. Serve it warm with a scoop of vanilla ice cream for the perfect seasonal treat.

Nutrition Information: 280 calories per serving, 15g fat, 35g carbohydrates, 3g protein.

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