Family-Favorite Beef and Broccoli

A mouthwatering Family-Favorite Beef and Broccoli recipe that’s sure to delight your taste buds. Tender beef, crisp broccoli, and a savory sauce come together to create a perfect balance of flavors.


  • 1 lb flank steak, thinly sliced
  • 2 cups broccoli florets


  1. Marinate the sliced flank steak with soy sauce, garlic, and ginger for 15 minutes.
  2. Cook the marinated beef in a hot skillet until browned. Set aside.

Total time: 45 minutes

Yield: 4 servings

Serve this Family-Favorite Beef and Broccoli over a bed of steamed rice for a delicious and satisfying family meal. The savory sauce perfectly complements the tender beef and crisp broccoli, making it a go-to recipe for busy weeknights.

Nutritional Information (per serving): Calories – 320, Carbohydrates – 25g, Protein – 30g, Fat – 12g

Enjoy the warmth of a homemade meal with your loved ones, and make this Family-Favorite Beef and Broccoli a staple in your family gatherings. It’s a culinary journey that combines simplicity with extraordinary flavors, creating lasting memories around the dining table.

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