Easy 3-Ingredient Pancake Recipe

Create a morning symphony with our Easy 3-Ingredient Pancake Recipe. Elizabeth Rodriguez, our seasoned chef, has crafted a breakfast masterpiece that requires only three simple ingredients but delivers a burst of flavor with every bite.

Ingredients

• 2 cups of pancake mix
• 1 1/2 cups of milk
• 1 egg

Instructions

1. Combine pancake mix, milk, and egg in a bowl.
2. Whisk until smooth.
3. Heat a griddle or non-stick pan over medium heat.
4. Pour 1/4 cup of batter onto the griddle for each pancake.
5. Cook until bubbles form on the surface, then flip and cook until golden brown.
6. Repeat with the remaining batter.
7. Serve warm with your favorite toppings.

Total time: 15 minutes

Yield: 4 servings

Enjoy a stress-free breakfast with our Easy 3-Ingredient Pancake Recipe. These pancakes are not just a meal; they are a moment of morning bliss. Whether you’re a seasoned chef or a breakfast novice, this recipe is your ticket to a delightful and uncomplicated start to the day.

Nutrition (per serving): 180 calories, 5g protein, 30g carbohydrates, 2g fiber, 5g sugar, 5g fat

Indulge in the simplicity of cooking and savor the deliciousness of a breakfast classic. With just three ingredients, Elizabeth Rodriguez has created a recipe that transforms your kitchen into a pancake haven. These pancakes are not just a breakfast option; they are a celebration of simplicity and flavor. So, gather your ingredients, heat up the griddle, and treat yourself to the joy of our Easy 3-Ingredient Pancake Recipe!